Blog & News

A selection of festive dishes to discover at Chez Ingalls!

Discover our selection of festive dishes for the end of the year

In Walnut Grove, there is Bruno...

Bruno, executive chef at Ingalls, embodies sharing, culinary excellence, human values and daily inspiration.

Christmas suggestions at Ingalls: Festivities and Seasonal Flavors!

Discover festive and gourmet dishes to celebrate Christmas and the end of the year in Annecy!

Caroline Ingalls Chocolate Fondant

Discover Caroline Ingalls's melting and gourmet recipe, perfect for chocolate lovers

Chez Ingalls, 20 years of history and conviviality

Discover 20 years of history and conviviality at the restaurant Chez Ingalls in Annecy

Chez Ingalls” is celebrating its 20th anniversary with a big competition: win a dream trip!

Try to Win a Trip to Celebrate the 20th Anniversary of the Ingall's Family

Chez Ingall's: has been opening its restaurant continuously in Annecy since this summer!

Your brewery in Annecy is open in continuous service from 12 p.m. to 22 p.m., 7 days a week

Celebrate New Year's Eve at Ingall's: an unforgettable New Year's Eve in Annecy!

Refined menu to celebrate New Year's Eve on December 31 at the Chez Ingalls restaurant.

The Little Cabin on the Prairie is back for the holidays at Ingall's!

Le Petit Chalet offers fondues and festive platters standing, without reservation, in the courtyard.

Restaurant, seminar and end of year meal in Annecy: a unique setting at Ingall's

Warm private spaces at Ingalls for your festive meals and corporate events

Recipe for organic carrot soup, almond milk syphon

Carrot soup with almond milk, perfect for a light and comforting meal.

“Snow Flower” Cocktail Recipe

Recipe for the “Fleur des Neiges” cocktail, a fresh and Savoyard aperitif based on Génépi
Dining room: the cellar of Charles from Chez Ingalls in Annecy

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