To end the year on a high note, Chez Ingall's, the restaurant A must in Annecy, invites you to a magical evening under the sign of gluttony and refinement. The December 31, 2024, join us in our warm and friendly atmosphere for a Festive dinner that will delight your taste buds.
A special New Year's Eve menu
Our chefs have imagined a exceptional menu to celebrate the new year in the right way. Get ready for a memorable taste journey:
New Year's Eve menu
Appetizer:
Organic carrot cream, espuma with truffle flavor.
Entries (to choose from):
- Scallop carpaccio, granny smith and mango tartare, passion fruit vinaigrette, red onion pickles.
- Home-made duck foie gras with port and Himalayan pink salt, brioche toast.
Dishes:
- Braised sweetbread apple with morels and black garlic, crispy potatoes and seasonal vegetables.
- Pike and crayfish chartreuse in green clothes, lobster bisque, black rice with shiitake seaweed.
Cheeses:
- Make with coulis or sugar.
- Reblochon from Tamier Abbey, cereal bread and quince jelly.
Desserts (to choose from):
- Winter flower : Lime mousse, hazelnut crisp, tangy lemon cream, hibiscus veil, lemon sorbet. Served with bissap.
- Mayan Red : 70% chocolate ganache, pecan and vanilla praline, pecan and vanilla praline, flourless chocolate cookie, chocolate Namelaka and tonka bean. Served with toasted bread and chocolate ice cream.
Book your table now
To guarantee your place and have an unforgettable experience, consider book by phone At 04 50 45 25 96 or directly at the restaurant. Don't miss the opportunity to celebrate New Year's Eve December 31 in an exceptional setting!
📍 Address:
Chez Ingall's
39 bis rue Vaugelas
74000 Annecy
Chez Ingall's is the ideal place for a New Year's Eve with friends or family, around gourmet cuisine, in a festive and warm atmosphere. 🎊 We are waiting for many of you to celebrate the arrival of 2025 together!
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