menus & set menus
The menus Of the Restaurant
Walnut menu Grove
€40
House-cured salmon gravlax
marinated in smoked soy, plum sesame seasoning, zucchini brunoise, and seasonal herbs.
or
Squash cream
chilled yellow and orange carrot velouté, seed cracker, and olive oil sorbet.
or
Rabbit terrine
with hazelnuts and sage, red onion pickles, rustic toast
Pan-seared sea bass fillet
Riesling beurre blanc, crozets and celeriac risotto
or
Braised duck leg
parmesan and tarragon herb crust, artichoke barigoule, and lime cream.
or
Crozets and celeriac risotto
plant-based cream scented with tartufata, brown button mushrooms
Le Tabarnak
joconde sponge, white chocolate crunch, raspberry crémeux, vanilla mousse, lychee and raspberry compote
or
L'Ybokawo
Chocolate fondant, chocolate crunch, dark chocolate mousse, milk chocolate cream
Kids' Menu
€12
Water syrup
Mini burger
Brézain sauce
or
Breaded chicken
served with fries
or
Child fish
Egglefin muslin with Saint-Jacques
or
Pasta plate
Neapolitan sauce
Dark chocolate and hazelnut cookie
or
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