Artisanal know-how at the heart of our foie gras
In Annecy, the restaurant Chez Ingalls continues the tradition of homemade foie gras, prepared with passion and rigor. Each year, our chef prepares a duck foie gras with a subtle taste and a melting texture, true to the spirit of our cuisine: authentic, generous and 100% homemade.
We only select high quality duck foie gras, seasoned with care with salt, pepper, port and cognac. No additives, no preservatives — just the taste of the real thing.
A unique taste, a melting texture
Our homemade foie gras seduced by its perfect balance between softness and character.
- Texture : melty and silky, for a refined tasting.
- Taste : slightly perfumed, enhanced by a touch of cognac and port.
- Agreements : to be enjoyed on a toasted bread, accompanied by a glass of sweet white wine Or of a Coteaux-du-Layon.
Each slice reveals the work of a passionate chef and respect for the product.
Ideal for your holiday meals or as a gourmet gift
Foie gras from Chez Ingalls has become a A must for the holidays in Annecy. It enhances your Christmas meals, your dinners with friends or your refined aperitifs.
🎁 To give or to give yourself, it perfectly embodies the art of receiving and conviviality.
Available in limited quantities from November 20, our foie gras is offered:
- 🕒 In limited edition (reservation recommended)
- ⚖️ Format : 500 g
- 💰 prix : 66€
How to book your homemade foie gras in Annecy?
To taste our homemade foie gras:
- 📍 Go directly to the restaurant Chez Ingalls, in Annecy
- 📞 Or contact our team to reserve your portion before breakage.
Each foie gras is prepared by hand, in small quantities, guaranteeing a freshness and impeccable quality.
At Ingalls, the passion for home made
At Ingalls, we believe that a good product comes from a simple requirement:
noble ingredients, craftsmanship and a lot of love for cooking.
Our homemade foie gras is not just a dish: it is an invitation to enjoy the taste of homemade food, the one that is shared around a beautiful table.
🎄 A real gift to give or to give yourself... before it disappears!
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